Coffee
Selecting Coffee
Coffee has gone from a humble drink for those preparing for a long day of work to a complex scientific endeavor that is analyzed by people in lab coats with expensive machines.
Certifications
Coffee certification organizations vary in their exact standards, but most incentivize sustainable agricultural practices.
Brewing Espresso
Espresso originated in Italy, where the word means "instant" or "express". This refers to a the unique brewing method that quickly forces hot water through a bed of very finely ground coffee.
Decaffeination
For coffee lovers, nothing beats the energizing buzz and delicious flavors of freshly roasted and brewed Arabica. But even the most extreme coffee aficionados have to take it easy once the sun starts getting low.
Keeping it Fresh
Extreme heat, cold, moisture, air, and even light have a negative impact on the aroma and flavor of freshly ground coffee.
Roasting
Why does Old City Coffee taste so great? The short answer is, because we roast in-house.
Tea
Selecting Teas
Just because we love coffee doesn’t mean we can’t love tea too! There is a lot to know when it comes to tea; history, preparation, flavor and health benefits.