Coffee

Weekly Special

Great Arabica coffee is grown throughout the world. We could not possibly roast and stock each and every one of them because the coffee would never be fresh! Freshness, careful micro roasting and cup integrity of the bean are our priorities. To offer as many coffee adventures as possible, each week Old City Coffee roasts a special coffee available at a great price for one week only. These selections are chosen to offer our customers a wide variety of taste profiles and are sourced seasonally from our Farm Partners in diverse coffee growing regions. Specials begin on Wednesdays and are available through the following Tuesday.

Order this week’s special below and check our list of upcoming weekly specials. Online and phone orders are accepted for the Weekly Special from the Wednesday the special begins through the last Tuesday of the special (unless we’ve sold out). Quantities are limited. You can shop our full list of coffees by choosing from the categories on the sidebar at left. Order online or call 1-800-497-1371, option #1 for an OCC representative, option #5 to leave a recorded order after store hours.

Available This Week

May 16th - May 22nd:

Kona Island Blend

Coffee came to the Kona from Brazil in 1828-and has since expanded to Maui
and Kauai. Hawaii is home to some of the worldís rarest coffee. Hawaii is
known for sunny mornings, overcast afternoons and mild nights. Combined
with porous, mineral rich volcanic soil this area makes for ideal
conditions.

>> DETAILS & REVIEWS

Upcoming Specials

Check out our list of future coffee specials selected from our favorite spots around the world. These specials are available for purchase only on the dates listed below.

May 23rd - May 29th

Dark Mocha Java

A favorite treat for you! Our take on the oldest coffee blend in the
world-roasted medium dark to bring out the best of the all the flavors.
Ethiopia Harrar contributes vivid fruity notes and a bit of gaminess. This
is combined with Sumatra Mandeling for a smooth and rich undercurrent of
flavors and syrupy body. The cup finishes with a clean combination of
citrus and hints of tobacco.

May 30th - June 5th

Bahia Brazil Sarpa Plantation Roaster Dark Viennese

This deeper roast enhances the flavors, intensity and depth of this
special Bahian Arabia coffee which is Rain Forest Certified! In addition
this coffee is also hand tended. This Brazil is suitable for espresso
brewing or drip coffee.

June 6th - June 12th

Organic Bali Blue Moon

The cup starts off with low acidity and smooth, syrupy body. An
accompaniment of dark chocolate, vanilla bean, and black licorice flavors
leads to a bold presence with a distinctive aftertaste. Some cupperís pick
up a ìnuttyî complexity. This is a 100% Typica coffee. Certified Organic
and Fair Trade! Enjoy!

June 13th - June 19th

San Francisco Blend

In our bow to West coast coffee culture, we offer this spirited, gutsy
blend of 60% Sumatra, 40% French Roast for those who enjoy full-bodied,
dark coffee. Probably not available in San Francisco.

June 20th - June 26th

Guatemala Huixoc

This USDA Organic, Rainforest Alliance and Fair Trade certified coffee is
being offered for the first time. Initial cupping points to flavors such
as milk chocolate, lime, and honey sweetness with a rich, velvety
aftertaste. Medium Roast Enjoy!

June 27th - July 10th

Independence Blend

50% Viennese Sumatra 30% Dark American Roast, Colombian 20% Ethiopia
Harrar. Celebrate Independence Day with more bang than any fireworks can
create! Enjoy this yearís superb and syrupy rich Sumatra, roasted our
favorite wayóand then combined with spicy, smooth Dark American Roast
Plantation A from India and finished with the earthy goodness and
complexity of Ethiopiaís Harrar region. This full flavor mÈlange of all
new 2012 crops represents three distinct regions in our global village.